Breakfast

VALENTINE BREAKFAST BISCUITS

INGREDIENTS:

  • 1 can refrigerator biscuits
  • 1/2 cup strawberry jam
  • 1/2 cup powdered sugar
  • 1-2 tbls milk
  • red food coloring
  • heart shaped metal cookie cutter

INSTRUCTIONS:

  1. Preheat oven according biscuit can instructions.
  2. Remove biscuits from can and gently separate them. Slice each biscuit in half, being careful to only cut 3/4 of the way through. Open up biscuit and place 1-2 tsp of jam in each biscuit, replace top half, and pinch edges closed.
  3. Gently press cookie cutter into biscuit cutting into a heart shape. Remove outer dough, slide cut biscuit with cutter onto a spatula and transfer to baking sheet sprayed with non-stick cooking spray. Remove cutter and repeat with remaining biscuits.
  4. Bake according to package instructions. Meanwhile, mix powdered sugar, milk, and food coloring in a small bowl. Remove biscuits from oven and let cool for 30 minutes before drizzling with icing.
  5. Around My Family Table

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Source:aroundmyfamilytable.com