Showing 102 Result(s)
Pasta Soups & Salads

Creamy Cheddar Macaroni Salad

INGREDIENTS: SALAD: 4 cups of cooked elbow noodles 1 bell pepper cut into small chunks 2 celery sticks cut into small chunks 2 tbsp chopped red onion 1/2 – 3/4 cup cheddar cheese chunks SALAD DRESSING: 1/2 cup mayonnaise 1/2 cup sour cream 2 tbsp vinegar 1 tbsp prepared mustard 1 tsp sugar dash salt 1/4 tsp ground pepper INSTRUCTIONS: Cook the elbow macaroni according to package directions. …

Pasta

Easy Pasta Sauce Recipe

Ingredients: 2 tablespoons olive oil 1 medium onion finely diced 3-5 cloves garlic minced or put through a garlic press 2 teaspoons dried basil pinch red pepper flakes about 1/4 teaspoon 1/2 teaspoon Kosher salt 1/2 teaspoon granulated sugar 1 pat butter, about 2 teaspoons 1 28 ounce can crushed tomatoes 1/4 cup water Instructions: Heat the olive oil over high heat until it shimmers. Saute the onions, stirring frequently, until they soften and shine, about …

Pasta Soups & Salads

ASIAN PASTA SALAD

INGREDIENTS: 8 ounces uncooked spaghetti 4 carrots peeled, sliced thin 10 mini sweet peppers (red and yellow), sliced 1 cup edamame, cooked 1 1/2 cups purple cabbage, sliced 1 1/2 cups green cabbage, sliced 3 green onions, chopped 1/2 cup cilantro, chopped 1 cup peanuts, chopped sesame seeds DRESSING: 1/3 cup olive oil 1/3 cup …

Pasta

Artichoke and Sun-Dried Tomato Pasta

Ingredients: 1 (12-ounce) box bow tie pasta 2 tablespoons good quality olive oil 3 cloves garlic (minced) 1/2 red pepper (diced) 1 jar oil-packed sun-dried tomatoes (drained; or about 3/4 cup dry, rehydrated and drained) 1 cup artichoke hearts (drained well and coarsely chopped) 1/3 cup black olives (sliced) 1/3 cup basil (chopped fresh) Steps to Make It: Gather the ingredients. Cook the pasta …

Pasta

Vegan One Pot Creamy Mushroom Pasta Recipe

Ingredients: 2 tbsp olive oil 14 oz mushrooms washed and sliced (400g) 2 shallots peeled and diced 4 garlic cloves peeled and minced 2 tsp rosemary or thyme finely chopped 3 1/3 cups vegetable stock or boiling water 12 oz spaghetti (350g) 2 1/2 cups dairy free milk such as cashew milk 2 tsp salt 2 tbsp nutritional yeast 2 tsp white miso Instructions: Place a large lidded frying pan over a medium high heat. The pan should be wide enough to …

Pasta

Ratatouille pasta bake recipe

Ingredients: 500g frozen Mediterranean vegetables 2 tbsp olive oil 350g penne 400g tin chopped tomatoes 110g medium Cheddar, grated 40g mixed watercress, spinach & rocket Method: Heat the oven to gas 6, 200°C, fan 180°C. Toss the vegetables in a large baking dish, measuring about 20 x 30cm, and drizzle with the olive oil. Season …

Pasta Seafood

Conchiglie frutti di mare – mixed seafood pasta bake

Ingredients: POACHED FISH 225g of undyed smoked haddock, skin left on 225g of salmon fillet, skinned and cubed 225g of cod fillet, skinned and cubed 600ml of milk 1 onion, sliced 1 sprig of rosemary MIXED SEAFOOD SAUCE 12 scallops 1 monkfish tail, membrane removed and cubed 170g of prawns, peeled 140g of butter 110g of plain flour 600ml of whipping cream 3 eggs, …