Showing 96 Result(s)
Soups & Salads

MUSHROOM SOUP

Ingredients: 250 ml Bechamel Sauce 1 pinch Garlic Powder(optional) 500 g Mushroomschopped 15 g SuperValu Butter 1 small SuperValu Onionfinely chopped 0 – SuperValu Whole Black Peppercorns 250 ml Vegetable Stock Bechamel Sauce 4 slices Carrots 250 ml Milk 45 g Roux Sauce 1 pinch SuperValu Fresh Thyme 4 slices SuperValu Onion 1 pinch SuperValu Parsley 3 – SuperValu Whole Black Peppercorns 0 – SuperValu Whole Black Peppercorns Method: Béchamel Sauce: Put the milk into a saucepan with the carrot, onion, peppercorns, parsley and thyme. …

Soups & Salads

Thai steak salad w/sweet + spicy tahini dressing and sesame chili-lime cashews.

INGREDIENTS: CASHEWS: 1 teaspoon sesame oil 1/2 teaspoon chili powder 1 1/3 cups raw cashews 1-2 teaspoons honey 1 lime zested STEAK +DRESSING: 1 pound flank steak 2 limes juiced + the zest of 1 lime 2 tablespoons fish sauce don’t be afraid! 2 tablespoons ponzu sauce (or soy sauce but ponzu sauce is best and works better here) 2-3 tablespoons sweet thai chili sauce I used 3 tablespoons 1-2 cloves garlic minced or grated (depending on you taste, I used …

Pasta Soups & Salads

Creamy Cheddar Macaroni Salad

INGREDIENTS: SALAD: 4 cups of cooked elbow noodles 1 bell pepper cut into small chunks 2 celery sticks cut into small chunks 2 tbsp chopped red onion 1/2 – 3/4 cup cheddar cheese chunks SALAD DRESSING: 1/2 cup mayonnaise 1/2 cup sour cream 2 tbsp vinegar 1 tbsp prepared mustard 1 tsp sugar dash salt 1/4 tsp ground pepper INSTRUCTIONS: Cook the elbow macaroni according to package directions. …

Soups & Salads

Big Italian Salad

Ingredients : 1 garlic clove, smashed Salt 2 tablespoons mayonnaise 2 tablespoons red wine vinegar 1/2 teaspoon dried oregano 1/4 cup plus 2 tablespoons extra-virgin olive oil Freshly ground pepper 1 large romaine heart, chopped 1 small head of radicchio—halved, cored and coarsely chopped 1/4 head of iceberg lettuce, coarsely chopped 1 tender celery rib, …