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Dinner & Lunch


Ingredients: 420 g can Wattie’s Mild Chilli Beans 500 g beef mince 1 small onion, diced ¼ cup chopped parsley leaves ¼ cup dried breadcrumbs 4 burger buns, toasted Lettuce Tomato slices Red onion slices Wattie’s BBQ Sauce Directions: Drain off the excess sauce from Wattie’s Mild Chilli Beans through a sieve. Place in a bowl with the beef mince, onion, parsley and breadcrumbs. …


Salmon Burgers and Five-Spice Sweet Potato Fries

Nothing beats a basket of burgers and fries in the summertime. INGREDIENTS : FIVE-SPICE SWEET POTATO FRIES 4 small sweet potatoes (about 1½ lbs total), cut into 1/2-inch-thick wedges 3 tsp. olive oil 1 tsp. five-spice powder Kosher salt SALMON BURGERS 1 1/4 lb. skinless salmon fillet, cut into 1-inch pieces 2 tbsp. low-sodium soy …

Dinner & Lunch

Natasha’s Chicken Burgers

Ingredients: 1 pound extra-lean ground chicken ½ cup Italian-seasoned bread crumbs, divided ½ small onion, finely grated 1 egg 2 cloves garlic, minced salt and ground black pepper to taste 2 teaspoons olive oil Directions: Step 1Mix ground chicken, 1/4 cup bread crumbs, onion, egg, garlic, salt, and black pepper in a bowl. Moisten hands …