fideuà

Try this paella with a difference, using fideo or vermicelli pasta instead of rice, with prawns, mussels, squid, monkfish and a sprinkling of saffron  Ingredients: 400g mussels, cleaned 8 large prawns, in their shells 2 good pinches of saffron 350g vermicelli pasta, or Spanish fideo pasta if you can find it 5 tbsp olive oil …

Try this paella with a difference, using fideo or vermicelli pasta instead of rice, with prawns, mussels, squid, monkfish and a sprinkling of saffron  Ingredients: 400g mussels, cleaned 8 large prawns, in their shells 2 good pinches of saffron 350g vermicelli pasta, or Spanish fideo pasta if you can find it 5 tbsp olive oil …