Beer Cheese Soup

Ingredients: 2 Tbsp olive oil 1 small yellow onion 2 cloves garlic minced 1/4 cup all-purpose flour 1 (14 oz) can chicken broth 1 cup milk 1/2 tsp dried thyme 1/2 tsp paprika 1 1/2 cups shredded American cheese 1 1/2 cups shredded cheddar cheese 1 (12 oz) bottle light beer Instructions: In […]

EASY FRENCH DIP SLIDERS

Ingredients: 2 tablespoons unsalted butter, softened 1 package Hawaiian sweet rolls (12 rolls total) 1 pound deli roast beef* 12 slices Sargento provolone cheese, separated, 1 package 1 and 1/2 cups French fried onions, optional Seasoning 8 tablespoons unsalted butter 1 packet Au Jus seasoning mix, separated 1 teaspoon Worcestershire sauce […]

Penne alla Vodka

Ingredients: Kosher salt, plus more to taste 1 lb. penne 1⁄4 cup olive oil 1 tsp. crushed red chile flakes 12 cloves garlic, thinly sliced lengthwise 1 (32-oz.) can whole, peeled […]

Fish Tacos with Pico de Gallo

Ingredients: Pico de Gallo: 2 medium tomatoes or 3 plum tomatoes 1/4 white onion 1 jalapeño chile 6 sprigs of cilantro 5 limes 1 tsp salt Fish Tacos: 1 1/4 lb. mild white fish we used tilapia for this recipe […]