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Seafood Saute

Seafood saute makes an easy, quick, delicious meal out of frozen seafood mix. Your only task as a chef is to avoid overcooking the seafood! INGREDIENTS: 2 lb. frozen mixed seafood* 4 tablespoons unsalted butter, melted 1 teaspoon kosher salt 1 tablespoon minced garlic 1 teaspoon paprika 1/2 teaspoon red pepper flakes To serve: 1/2 small lemon 2 tablespoons chopped parsley INSTRUCTIONS: Place the frozen seafood in a large bowl. Fill …