Shrimp in Cream Sauce is a unique recipe that you can follow to make shrimp at the comfort of your home. You will love the unique taste of shrimp that […]

Crab Hush Puppies
INGREDIENTS: Canola oil, for frying1 c. coarsely ground cornmeal1/2 c. all-purpose flour, spooned and leveled3/4 c. baking powder1/2 tsp. cayenne pepper1/4 tsp. baking sodaKosher salt2 scallions, finely chopped1 tbsp. finely […]

Ikan Goreng Kicap
Ingredients: Serves 4 people 4 shallots 3 clove garlic 3 cm ginger 1 spring onion stalk 2 pcs big red chilies soya sauce(sweet) soy sauce (salted) salt sugar red snapper fish […]

Easy Baked Fish in Parchment with Orange and Olives
INGREDIENT: 2 (6-ounce) firm white fish fillets such as Pacific halibut, Pacific rockfish or Pacific cod 1/4 teaspoon ground cinnamon Salt and freshly ground pepper 1 cup diced zucchini and […]

ZARZUELA DE MARISCOS IS THE BEST SEAFOOD STEW EVER
INGREDIENTS: 1 pound Medium Shrimp with Shells 1 Pound Manila Clams 1 Pound Mussels ½ Cup Almonds ½ Cup Dry White Wine Large pinch of Saffron 4 Ounces Prosciutto, diced […]

Baked Fish and Chips
Ingredients: 2 russet potatoes (1 1/4 pounds total), cut into very thin slices with a handheld slicer 1/4 cup extra-virgin olive oil 2 tablespoons fresh rosemary leaves Coarse salt and […]

Shrimp Scampi With Vermouth
Ingredients: 2 pounds shrimp, extra large, about 50 to 60 (peeled and deveined) 1/3 cup olive oil 1/3 cup vermouth (dry) 2 cloves garlic (large, crushed) 3/4 teaspoon salt 1/2 teaspoon pepper (freshly ground) 3 […]

Conchiglie frutti di mare – mixed seafood pasta bake
Ingredients: POACHED FISH 225g of undyed smoked haddock, skin left on 225g of salmon fillet, skinned and cubed 225g of cod fillet, skinned and cubed 600ml of milk 1 onion, sliced 1 sprig of rosemary […]

Best Ever Tuna Salad Sandwich
INGREDIENTS: 1 (5 or 6-ounce) can tuna fish* 1/3 cup cottage cheese 2 tablespoons mayonnaise 1/4 cup finely chopped red onion 1 celery stalk, finely chopped (about 1/2 cup) 1 tablespoon […]

Fritto misto mixed fried fish
Ingredients: As much mixed fish as you want, squid, prawns and anchovies Flour for dusting Oil for frying to taste Salt Lemon to serve Steps: 1-Prepare the fish, wash and slice […]