Showing 5 Result(s)
Soups & Salads

Thai steak salad w/sweet + spicy tahini dressing and sesame chili-lime cashews.

INGREDIENTS: CASHEWS: 1 teaspoon sesame oil 1/2 teaspoon chili powder 1 1/3 cups raw cashews 1-2 teaspoons honey 1 lime zested STEAK +DRESSING: 1 pound flank steak 2 limes juiced + the zest of 1 lime 2 tablespoons fish sauce don’t be afraid! 2 tablespoons ponzu sauce (or soy sauce but ponzu sauce is best and works better here) 2-3 tablespoons sweet thai chili sauce I used 3 tablespoons 1-2 cloves garlic minced or grated (depending on you taste, I used …

Soups & Salads

Steak Salad with White Beans and Peppers

Ingredients: Directions1 15 ounce can navy, cannellini, or Great Northern beans, rinsed and drained 1 cup whole sweet piquante peppers, halved, or sliced banana peppers ½ cup thinly sliced red onion 2 tablespoons white wine vinegar 10 cups chopped lettuce 2 cups baby arugula Kosher salt and black pepper 1 pound boneless beef skirt steak, trimmed 1 tablespoon olive oil ½ cup plain fat-free …

Appetizers

Steak and Cheese Flatbread

Ingredients: 2 8-inch flatbreads 1 cup Gardein’s Homestyle Plant Based Beefless Tips 3/4 cup fresh spinach leaves 1/2 cup grape tomatoes 1/4 cup sliced red onion 1/4 cup grated Parmesan Cheese 1 cup grated or sliced Mozzarella Cheese 3 TBSP olive oil 1 tsp minced garlic 1/2 tsp dried Rosemary 1/4 tsp coarse salt pepper to taste Instructions: Preheat oven to 400° F. Combine ingredients for seasoned olive oil in a small bowl. Stir oil, minced garlic, …