Oreo pancakes recipe


  • For The Pancakes
  • 160g plain flour
  • 25g cocoa powder
  • 4 eggs
  • 50g crushed Oreos, middles removed
  • 2 ½ tsp baking powder
  • 275ml milk
  • 25g melted butter
  • 2 eggs
  • For The Filling
  • 300ml whipped cream
  • 50g Oreos and Oreo Minis
  • 100g cooled melted chocolate


  • To make the pancakes:
    In a bowl, combine the plain flour, cocoa powder, crushed Oreos, and baking powder.
  • Make a well in the middle in the middle of the mixture.
  • Add the milk, melted butter and 2 eggs and beat until the batter is smooth.
  • Leave the mixture to rest for an hour.
  • Once your pancake batter is ready, melt a little butter in a hot frying pan and spread it evenly across the base.
  • Pour a scoop of the pancake batter into a neat circle and cook the pancake on both sides.
  • Move the pancake to a warm plate and make the next one.
  • To make the filling:
    Combine the whipped cream and crushed Oreos.
  • Stack the pancakes, spreading a little of a mixture of the whipped cream with the crushed Oreos folded through.
  • Once you’ve completed your pancake stack, top it off with the rest of the cream.
  • Add extra Oreos and mini Oreos to the top of the pancakes. Pour over the cooled melted chocolate.


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