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Polenta Bites with Wild Mushrooms and Fontina

INGREDIENTS: 4 pounds prepared polenta, sliced into 1/2-inch-thick rounds (about 30 rounds) 2 tablespoons extra-virgin olive oil, plus more for brushing 1/4 cup (1/2 stick) unsalted butter 2 pounds assorted wild mushrooms (such as oyster, crimini, and/or stemmed shiitake), cut into thick slices 2 shallots, thinly sliced 1/4 cup Sherry vinegar 1 3/4 teaspoons kosher …


Easy Appetizer Bites

What You Need: 1 pkg. (8 oz.) OSCAR MAYER Natural Applewood Smoked Ham 9 CLAUSSEN Bread ‘N Butter Pickle Sandwich Slices, cut lengthwise in half 1 pkg. (8 oz.) PHILADELPHIA Garden Vegetable Cream Cheese Spread Let’s Make It: 1-Pat meat and pickle slices dry with paper towels. 2-Spread each meat slice with about 2 tsp. …