This coconut Easter cake is an easy lemon coconut Bundt cake decorated like a bird’s nest, topped with cream cheese frosting, shredded coconut, and chocolate Easter egg candies. You just need some basic baking staples, an electric mixer, and a standard Bundt pan to make this stunning springtime dessert that’s easy enough for cake decorating beginners. Ingredients […]
Author: CookDiaries
Baked Apples
Slow-Cooker Baked Apples are warm, tender, and filled with comforting flavors. Gently cooked with spices and a touch of sweetness, they’re an effortless dessert or cozy treat that fills the kitchen with inviting aromas perfect for chilly mornings or a simple, heartwarming finish to any meal. Prep:25 minCook:4 hoursYield:6 servings Ingredients Directions Nutrition Facts 1 […]
Chocolate-Avocado Mousse
When combined with the rich flavor of cocoa, avocado makes for a decadent, melt-in-your-mouth dessert. Avocado chocolate mousse is a dairy-free, gluten-free and vegan recipe that is indulgent and packed with nutrients, making it a healthier alternative to traditional chocolate mousse that still satisfies your sweet tooth. Prep:5 minYield:4 servings Ingredients Directions Nutrition Facts 1/3 […]
Ruth Reichl’s Matzo Brei
As with many traditional dishes, the answer to “how to make matzo brei” varies from recipe to recipe. But, no matter whom you ask, the staple Passover breakfast always starts with two core ingredients: matzo and beaten eggs. From there, debate ensues. How many matzo sheets should you use? (Depends on how eggy you like […]
Braised Chicken With Olives and Citrus
Chicken with olives is often a simple midweek dish, made with tomato paste and the most basic pitted olives, but this version, while still simple to make, is a delicious step up. In place of tomatoes, citrus provides the brightness fresh and preserved lemons, dried limes, and orange juice. Just mix everything together and put […]
Nutella Rolls
These Nutella scrolls are made with homemade dough and filled with Nutella instead of the classic cinnamon, giving them a slightly more indulgent twist. Trust me, it’s like HEAVEN. Easy to cook and great to enjoy with the kids! Prep Time:25minutes minsCook Time:25minutes minsServings:12 rolls Ingredients Dough Filling Topping Instructions Notes This recipe is pretty forgiving, but a […]
Classic Waffles
Classic Waffles are golden, crisp on the outside, and light and fluffy on the inside. Perfect for breakfast or brunch, they’re versatile enough to enjoy with syrup, fruit, or a sprinkle of powdered sugar simple, comforting, and timeless. Prep Time:10 minsCook Time:15 minsServings:5 Ingredients Directions Step 1 Gather all ingredients. Step 2 Mix flour, salt, […]
Russian Tea Cakes
Russian tea cakes (a.k.a. snowball cookies) are incredibly easy to make with pantry staples. The melt-in-your-mouth dessert is a simple way to satisfy your sweet tooth during the holiday season. Prep Time:20 minsCook Time:15 minsServings:36 Ingredients Directions Step 1 Gather all ingredients. Step 2 Preheat the oven to 350 degrees F (175 degrees C) Step […]
Chocolate Turtle Thumbprint Cookies
These chocolate thumbprint turtle cookies are a rich chocolate cookie rolled in chopped pecans, filled with caramel, and drizzled with melted chocolate. They’ve got the perfect flavors of a turtle candy all in a delicious bite sized cookie, perfect for the holidays. Prep Time 18 minsCook Time 12 minsServings 24 Ingredients For the Chocolate Pecan Cookies: For the Caramel: […]
Cranberry Apple Sangria
The must have spiced holiday cocktail! With cranberries, apples, oranges, cinnamon and cloves! You can make this ahead of time! Prep: 4hours hours 45minutes minutesCook: 5minutes minutesYield: 8 servings Ingredients Instructions