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Seafood

Barbecued Salmon With Andouille Potato Hash

Need some dinner inspiration? Try this barbecue-glazed salmon served over crispy andouille-potato hash and topped with fried onion rings and tomato gastrique. This recipe is by Emeril Lagasse and was originally published in the Orlando Sentinel. Ingredients 2 cups cubed russet potatoes Coarse salt and pepper, to taste 2 tablespoons olive oil 1/4 pound andouille sausage, crumbled 1/2 cup minced onion 1 …

Seafood

Marinated Broiled Tuna With Sauce Nicoise

Succulent, seared tuna is served with a sauce full of the flavors of classic Nicoise salad—ripe tomato, olives, lemon peel, garlic and onion. Serve this dish alongside a traditional salad, or with couscous or quinoa. This recipe is adapted from Pierre Franey and The New York Times. It was originally published in the South Florida Sun Sentinel. Ingredients 4 (6-ounce) …

Seafood

Copycat Red Lobster Tartar Sauce

Companies as large as Red Lobster tend to be very tight-lipped when it comes to “trade secrets.” This recipe comes pretty darn close to replicating the real thing, according to reviews. It starts with a base of Miracle Whip, instead of mayo. This creates a sweeter flavor profile, which is right on track with the taste of Red Lobster’s …

Seafood

Herb-Crusted Ahi Tuna

This tuna recipe is light on calories but full of vibrant flavor. A simple pan-seared preparation allows the fish to shine and the herbs to accentuate it. Ingredients For the parsley emulsion: 1/2 bunch parsley 3/4 cups extra-virgin olive oil 2 tablespoons lemon juice 1 tablespoon black truffle oil 1/2 garlic clove, minced 1/2 teaspoon sea salt For the tuna: 1 teaspoon sea salt 2 teaspoons chopped …

Seafood

Panzanella With Grilled Shrimp

One of our favorite summer dishes, panzanella, the bread and tomato salad of Italy, is changed up here, just a bit and with respect, by adding a skewer-ful of grilled shrimp. To us, it makes the perfect light meal. Greet that unexpected combination with wines up to the task, showing good acidity, like these French …

Seafood

Baked Salmon in Foil

The baked salmon recipe is the perfect meal you need when you want a fast and healthy dinner accompanied by wowing taste. What’s more, you can even enjoy the leftovers the next day! Salmon is rich in omega-3 fatty acids, which can help reduce inflammation, lower blood pressure, and decrease risk factors for diseases. It …

Seafood

Pistachio Crusted Baked Cod

Seafood is one of the healthiest options for food. It is recommended to consume seafood at least two or three times a week.  Pistachio Crusted Baked Cod is a delicious seafood dish worth a try. Not only is this dish simple and easy to make, but it is also super delicious. Fish and seafood being …

Seafood

Grilled Calamari

Calamari is actually the culinary name for squid. In some countries, calamari is also the name for octopus. Nonetheless, calamari is understood as squid in Europe especially with the Mediterranean cuisine. Grilled or deep-fried calamari is often served as a starter with a dip or sometimes even as the main course. In Asia, calamari is …

Seafood

Salmon in Puff Pastry

Salmon in puff pastry is a delicious seafood dish. It is very easy and quick to prepare. With just a few ingredients, this beautiful yummy and healthy dish can be prepared a home. Making an elegant addition to your menu, this recipe will guide you on how to make a salmon in puff pastry through …

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