Author: CookDiaries

Cakes

Sticky ginger loaf cake

Enjoy a slice of sticky ginger cake with a cup of afternoon tea or take along to a coffee morning – it’s always a crowd-pleaser Ingredients: Directions: Nutrition per serving:

Cakes

Pistachio cake

Try this light and fluffy pistachio cake, topped with sweet pistachio cream, fresh raspberries, crushed nuts and lime zest Ingredients: Directions: Nutrition per serving:

Dinner & Lunch

Veggie burritos

Try our vegetarian burritos filled with mushrooms, beans and corn, complemented by creamy avocado and subtle spice. Enjoy with a tomato salsa on the side Ingredients: Directions: Nutrition per serving:

Appetizers

Chickpea panisse

Rustle up this snack from France with just two ingredients – gram flour and olive oil. Serve them as you would chips (we like them dipped into mayo) Ingredients: Directions: Nutrition per serving: