Acquire great cooking skills and create delicious appetizers
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In this bright and lively one-pan dish, green and red veggies back up tender fish, and lemon pulls everything together. You can use grated Parmesan cheese instead of Romano. —Thomas Faglon, Somerset, New Jersey Ingredients: 4 cod fillets (4 ounces each ) 1 pound fresh thin asparagus, trimmed 1 pint cherry tomatoes, halved 2 tablespoons …
Pasta is the perfect weeknight meal. Your family will love the comforting flavors, and you’ll love that it’s surprisingly low in calories. Ingredients: 8 ounces uncooked cavatappi pasta 1 pound asparagus, trimmed and cut diagonally into 1 1/2-inch pieces 1 teaspoon minced garlic 3 tablespoons pine nuts 2 ounces diced pancetta 2 tablespoons fresh lemon juice …