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Seafood

Cod and Asparagus Bake

In this bright and lively one-pan dish, green and red veggies back up tender fish, and lemon pulls everything together. You can use grated Parmesan cheese instead of Romano. —Thomas Faglon, Somerset, New Jersey Ingredients: 4 cod fillets (4 ounces each ) 1 pound fresh thin asparagus, trimmed 1 pint cherry tomatoes, halved 2 tablespoons …

Pasta

Pasta with Asparagus, Pancetta, and Pine Nuts

Pasta is the perfect weeknight meal. Your family will love the comforting flavors, and you’ll love that it’s surprisingly low in calories. Ingredients: 8 ounces uncooked cavatappi pasta 1 pound asparagus, trimmed and cut diagonally into 1 1/2-inch pieces 1 teaspoon minced garlic 3 tablespoons pine nuts 2 ounces diced pancetta 2 tablespoons fresh lemon juice …