Showing 10 Result(s)
Seafood

Baked Fish and Chips

Ingredients: 2 russet potatoes (1 1/4 pounds total), cut into very thin slices with a handheld slicer 1/4 cup extra-virgin olive oil 2 tablespoons fresh rosemary leaves Coarse salt and freshly ground pepper 1 1/4 cups panko 1/3 cup all-purpose flour 2 large eggs 1 1/2 pounds skinless cod fillet, cut into 1-inch-thick strips Lemon …

Appetizers

BAKED POTATO

INGREDIENTS: 1 medium-to-large Russet potato, scrubbed clean of any dirt 1–2 teaspoons melted butter (or olive oil) pinch of coarse Kosher salt pinch of freshly-cracked black pepper INSTRUCTIONS: Heat the oven. Heat oven to 450°F.  Line a large baking sheet with foil (or parchment*), and if you happen to own a wire cooling rack, place it on top of the baking …

Dinner & Lunch

Oven Baked Chicken Breast

Ingredients: 2 lbs boneless & skinless chicken breasts 1 tbsp avocado or olive oil 1 tsp smoked paprika 1 tsp garlic powder 1 tsp oregano 1/2 tsp salt Ground black pepper, to taste Instructions: Preheat oven to 450 degrees F. In a medium baking dish, place chicken, drizzle with oil and sprinkle with smoked paprika, garlic powder, oregano, salt and pepper. …

Dinner & Lunch

Truly Crispy Oven Baked Chicken Tenders

Ingredients: BREADCRUMB 1 1/2 cups panko breadcrumbs (Note 1) Oil spray BATTER 1 egg 1 tbsp mayonnaise 1 1/2 tbsp dijon mustard (or other mustard) 2 tbsp flour 1/2 tsp salt Black pepper CHICKEN 500 g/1 lb chicken tenderloins (or breast cut into 2/3″ / 1.5cm thick slices, lengthwise) Instructions: Preheat oven to 200C/390F. Spread panko on a baking tray, spray with oil (spray vertically to avoid blowing the panko …

Pasta

Baked Mostaccioli

Mostaccioli is a hearty baked pasta that’s perfect for a weeknight dinner. Essentially an easier lasagna made with penne. Top it with plenty of cheese and you’ll soon have a new favorite to add to the rotation.  INGREDIENTS : 2 tbsp. extra-virgin olive oil 1 lb. sweet italian sausage, remove from casing 2 cloves garlic, minced 1/8 tsp. crushed …

Desserts

Baked Fudge

Ingredients: 2 whole eggs  1 cup sugar  2 tablespoons (heaping) cocoa  2 tablespoons all-purpose flour  1 stick butter, melted  1 teaspoon vanilla extract  Serving suggestions: sweetened whipped cream or vanilla ice cream Directions: Preheat the oven to 325 degrees F. Beat the eggs until light in color. Beat in the sugar until just combined. Add …