Tag: Brioche

Donuts

Soft Brioche Donuts

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Fluffy, melt-in-the-mouth donuts made with a rich brioche dough and covered in chocolate or vanilla glaze. Easy to make and better than any bakery! Prep Time: 30 minutesCook Time: 30 minutesYield: 15 donuts Ingredients Donut dough: Classic vanilla glaze: (for half the donuts) Chocolate glaze: (for half the donuts) Instructions Donut dough: Glazes: Frying and glazing: Notes

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Breakfast

Brioche French Toast

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Thick slices of buttery brioche soak up a lightly sweetened vanilla-cinnamon custard, then cook until golden with a soft, custardy center. An easy, indulgent French toast perfect for weekend brunch. Ingredients Optional Toppings Instructions Notes

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