Tag: Cannoli

Cannoli

Cannoli

Cannoli are seriously dreamy, crisp shells filled with a ricotta and chocolate mixture. They’re perfect for an elegant dinner party to serve as an eye-catching, impressive dessert. Prep – 45minutes minsCook – 15minutes minsServes – 24 cannoli Equipment Ingredients For the Filling For the Shell Instructions  Notes Nutrition Calories: 119.6kcalCarbohydrates: 18.1gProtein: 3.5gFat: 5.2gSaturated Fat: 3.1gPolyunsaturated Fat: 0.3gMonounsaturated 

Homemade Cannoli

Homemade Cannoli

Ingredients: 1½ cups all-purpose flour ½ teaspoons ground cinnamon 2 teaspoons cocoa powder 3 tablespoons sugar superfine if you can find it ½ teaspoon salt 3 tablespoons butter chilled and cut into cubes 4 tablespoons lemon Juice 4 tablespoons white wine For The Filling: ½ lb ricotta drained at least 1 hour in a cheesecloth lined strainer ¾ lb mascarpone cheese ¾ cup sugar superfine if you can find it ½ cup miniature