Tag: Chinese Pantry

Chef Brandon Jew Makes It Even Easier to Stock a Chinese Pantry

Chef Brandon Jew Makes It Even Easier to Stock a Chinese Pantry

Ingredients: 1/3 cup water frozen white fish fillet (we used wild cod from Trader Joe’s) salt rice, for serving (optional) 1 tablespoon peanut oil 1-inch knob of ginger, peeled with a spoon then chopped into matchsticks 1 handful scallion, cut in 2-inch pieces then chopped