classicrecipe

  • Buttermilk Biscuit

    ByCookDiaries

    Quick and easy 30-minute homemade biscuits recipe using grated frozen butter and a simple folding technique for maximum flaky layers. Perfect for sweet or savory spreads and completely beginner-friendly. Prep Time:15minutes minsCook Time:15minutes minsServings:12 biscuits Ingredients Cold Buttermilk (divided) Instructions  I recommend using a pastry cutter for this step. It helps everything to mix evenly. I fold the left side…

  • Million-Dollar Soup

    ByCookDiaries

    There are occasions when a simple bowl of broth will do, and other times we want a soup that really knocks our socks off. Our million-dollar soup recipe is the latter. It tastes like a million bucks because it’s rich and savory thanks to the combination of bacon, caramelized onions, cheddar cheese, potato gnocchi and fennel. White…