Fluffy, melt-in-the-mouth donuts made with a rich brioche dough and covered in chocolate or vanilla glaze. Easy to make and better than any bakery! Prep Time: 30 minutesCook Time: 30 minutesYield: 15 donuts Ingredients Donut dough: Classic vanilla glaze: (for half the donuts) Chocolate glaze: (for half the donuts) Instructions Donut dough: Glazes: Frying and glazing: Notes
Tender buttery Peach Scones with fresh diced peaches folded through every bite and a vanilla glaze drizzled over the top. Ready in just over 30 minutes. The cold butter technique is what gives them that perfect flaky crumb. Prep 15minutes minutesCook 18minutes minutesServings 8 Ingredients For Vanilla Glaze Instructions Make the glaze Equipment Notes Nutrition Information Serving: 1servingCalories: 379kcal (19%)Carbohydrates: 51g (17%)Protein: 5g (10%)Fat: 18g (28%)Saturated Fat: 11g (69%)Polyunsaturated Fat: 1gMonounsaturated […]
Sweet potato brownies you can make ANY day of the week. Fudgy, chocolate forward, and made with simple pantry staples. Simple and ready in 30 minutes! Prep Time:5minutes minsCook Time:20minutes minServings:12 serves Equipment Ingredients Instructions Notes The best thing I learned during my weight loss journey was to actually ENJOY the process. Not punish myself. I still have […]
Spiced Peach Puffs are flaky, golden pastries filled with tender peaches and warm, aromatic spices. Baked until crisp and beautifully puffed, they offer the perfect balance of buttery pastry and sweet fruit, making them an irresistible dessert or afternoon treat that’s both simple and elegant. Prep:1 hour 10 minCook:25 minYield:3 dozen Ingredients Directions Nutrition Facts […]
Learn the secret of making perfect scones every time, with Angela Nilsen’s ultimate recipe Ingredients: Directions: Nutrition per serving: