Tag: CulinaryTraditions

Moroccan Sardine Tagine

Moroccan Sardine Tagine

INGREDIENTS Serves 4 METHOD • Finely chop the preserved lemon flesh and mix with the chermoula. • Using your hands, cover the sardines and the inside of the sardines with half of the chermoula. Set the rest of the chermoula aside. Place the fish in the fridge 

Squid and Potato Stew (Guiso de Chipirones con Patatas)

Squid and Potato Stew (Guiso de Chipirones con Patatas)

This delicious squid and potato stew is a classic Spanish dish that you should try! Enjoy this hearty stew in just over an hour with a glass of white wine or sherry for a wonderful lunch. Prep Time: 30 minutes minutesCook Time: 45 minutes minutesServings: