Fluffy, melt-in-the-mouth donuts made with a rich brioche dough and covered in chocolate or vanilla glaze. Easy to make and better than any bakery! Prep Time: 30 minutesCook Time: 30 minutesYield: 15 donuts Ingredients Donut dough: Classic vanilla glaze: (for half the donuts) Chocolate glaze: (for half the donuts) Instructions Donut dough: Glazes: Frying and glazing: Notes