These easy Zucchini Fritters are perfectly crisp and golden on the outside with tender centers, and they are packed with fresh zucchini. They’re simple to make and are one of my favorite ways to use up summer zucchini. Prep Time:15minsCook Time:24minsYield:24frittersServings:6people Ingredients Instructions Notes *For crisp fritters: Squeeze as much liquid as possible out of the […]
Easy Mediterranean-style grilled zucchini salad with fresh herbs, lemon juice, and a sprinkle of feta. Serve it at room temperature. Prep – 5minutes minsCook – 10minutes mins Ingredients Instructions Notes
Ingredients: 600 g cauliflower (leaves removed,cut into florets) 1 clove garlic (slightly crushed) 1 tsp onion flakes 1 medium zucchini (grated) 1 cup parmesan cheese (finely grated) 1/4 cup tasty cheese (grated) 2 cups self-raising flour 1 pinch salt and pepper 2 eggs (lightly beaten) 3/4 cup water 1 splash olive oil Method: 1- Place […]
Ingredients: 125g/4½oz salt cod, or other saltfish, soaked in water overnight (water changed several times) 100g/3½oz self-raising flour ¼ red pepper, diced ¼ green pepper, diced ¼ onion, finely diced ½ Scotch bonnet chilli, seeded and finely chopped (use ½ green chilli for a milder version ) freshly ground black pepper vegetable oil, for shallow frying Method: Drain the soaked salt cod […]