Tag: Gnocchi

Gnocchi

Gnocchi

Pillowy, tender, and utterly comforting, gnocchi is the kind of dish that feels like a warm hug on a plate. Soft little dumplings that soak up sauce beautifully, it’s simple enough for a weeknight but special enough to make any meal feel like a celebration. 

Cacio e Pepe Potato Gnocchi

Cacio e Pepe Potato Gnocchi

INGREDIENTS: 4 large russet potatoes, scrubbed clean 2 1/2 c. all-purpose flour, plus more for surface 2 large eggs 2 tsp. kosher salt Freshly ground black pepper 4 tbsp. butter 1/2 freshly grated Parmesan, plus more for serving 1/4 c. freshly grated Pecorino DIRECTIONS: Preheat