Tag: GOLDEN

Breakfast

Buttermilk Biscuits

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These Buttermilk Biscuits bake up tall, flaky, and buttery with soft layers inside and golden tops. Easy to make from scratch and perfect for breakfast, dinner, or with sausage gravy. Prep 10minutes minutesCook 15minutes minutesTotal 25minutes minutes Ingredients Instructions  Equipment Notes Nutrition Information Serving: 1biscuitCalories: 281kcal (14%)Carbohydrates: 34g (11%)Protein: 6g (12%)Fat: 13g (20%)Saturated Fat: 8g (50%)Polyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 48mg (16%)Sodium: 421mg (18%)Potassium: 201mg (6%)Fiber: 1g (4%)Sugar: 2g (2%)Vitamin A: 432IU (9%)Calcium: 95mg (10%)Iron: 2mg (11%)

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Desserts

Loukoumades

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Loukoumades (Greek donuts with honey) are a delightful dessert made with a simple dough and a delicious honey syrup. This recipe makes 60 small donuts, so it’s great for sharing during special occasions and holidays. You can cut the dough ingredients in half if you want to make a smaller batch. Prep – 20minutes minsCook – 10minutes minsServes – 60 small […]

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