Kung Pao

INGREDIENTS : 1 tablespoon vegetable oil 1 pound large shrimp peeled and deveined 1 Red bell pepper cut into 1 inch pieces 1 Green Bell Pepper cut into 1 inch pieces 1/2 cup yellow onion cut into 1/2 inch pieces 1 teaspoon minced garlic 4-6 dried red chilies seeded and cuthalf you can use more or less chilies to adjust the heat level to your preference 1/2 cup roasted unsalted peanuts Salt and…