These Salami Cups are bite-sized appetizer perfection! A fun twist on a charcuterie board, featuring thinly sliced salami baked into crispy cups, filled with your favorite cheeses, antipasto, and herbs. Prep Time: 10 minutes minsCook Time: 7 minutes minsYield: 24 Ingredients Instructions Nutrition Per Serving 55kcal Calories1g Carbs3g Protein5g Fats
Optimized for maximum chomp, these beer-battered onion rings feature a tempura-like coating that turns golden brown and shatteringly crisp in the fryer. Plus, they’ll stay crunchy for hours. Ingredients 2 large yellow onions (about 2 pounds total), peeled and cut crosswise into ½”-thick slices 2½ cups (313 g) all-purpose flour, divided 1 cup (112 g)…
Salty pretzels covered in caramel and topped with your favorite candies. These loaded caramel dipped pretzels are kid-friendly, perfect for gift-giving and bake sales, and satisfy your salty/sweet tooth! Prep Time: 20 minutesCook Time: 10 minutesTotal Time: 1 hourYield: 18 pretzels Ingredients Instructions Notes