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Pasta Soups & Salads

PASTA SALAD WITH TOMATOES, ARUGULA, PINE NUTS AND HERBS

INGREDIENTS: PREPARATION1/4 cup plus 3 tablespoons pine nuts 1 pound fusilli pasta 1/2 cup cilantro leaves 1/2 cup basil leaves 2 teaspoons coarsely chopped oregano 1 garlic clove 1/4 cup mayonnaise 1/4 cup extra-virgin olive oil 1 1/2 tablespoons fresh lemon juice Kosher salt and freshly ground pepper 2 1/2 cups baby arugula 1 1/4 …

Pasta

Pasta with Asparagus, Pancetta, and Pine Nuts

Pasta is the perfect weeknight meal. Your family will love the comforting flavors, and you’ll love that it’s surprisingly low in calories. Ingredients: 8 ounces uncooked cavatappi pasta 1 pound asparagus, trimmed and cut diagonally into 1 1/2-inch pieces 1 teaspoon minced garlic 3 tablespoons pine nuts 2 ounces diced pancetta 2 tablespoons fresh lemon juice …