This Spanish seafood paella is packed with prawns, mussels and squid in saffron rice, with a crispy socarrat on the bottom. Ready in an hour.
Tag: saffron
Malai Kulfi
Malai Kulfi is a rich, creamy Indian frozen dessert that’s dense, smooth, and full of indulgent flavor. Made with slow-cooked milk and fragrant hints of cardamom, it has a luxurious texture that melts slowly on the tongue perfect for a refreshing yet deeply satisfying treat. Total Time: 5 minutes + freezing timeYield: 9 servings Ingredients Instructions