Ingredients: 60g butter, melted1¼ cups brown sugar4 tablespoons golden syrup1½ cups flour2 teaspoons baking powder⅔ cup whole milk1 tablespoon cornflourvanilla icecream and/or cream to serve Method: Preheat the oven to 170C and lightly grease a 26cm x 20cm baking dish.  Mix half the melted butter …