WeeknightDinner

  • Spring Risotto

    Delicate spring vegetables are well suited for a risotto, which is by its very nature a fairly neutral palette that can take on myriad flavors. Risotto achieves its creaminess because of the starchy and absorbent rice, usually arborio or carnaroli, that takes up well-seasoned stock and wine. Recipe information Ingredients 1 bunch asparagus, woody ends…

  • Chorizo and White Bean Stew with Spinach

    This hearty chorizo and white bean stew with spinach is a quick and easy winter meal. Serve with bread and enjoy this taste of Spain! Prep Time: 15 minutes minutesCook Time: 30 minutes minutesServings: 4 servings Ingredients Instructions Notes Nutrition Serving: 1serving | Calories: 541.79kcal | Carbohydrates: 49.59g | Protein: 27.85g | Fat: 25.27g |…

  • Baked Chicken Legs

    Tender, juicy chicken legs that are tossed in seasonings and baked until they have a crispy skin! Ingredients Seasonings Instructions Tips How long does baked chicken last?Cooked chicken lasts for up to four days in the refrigerator. You can enjoy it warmed up, but the skin won’t be as crispy. Sometimes I just pull the…