Ingredients: 1 cup Heavy cream 2 tablespoon Sugar 2 teaspoon Cornstarch/Cornflour ( a stabilizing agent) Few drops of Vanilla essence (optional) Instructions: 1-Assemble ingredients.2-Before you start, chill blade and bowl in the refrigerator for an hour.3-Pour heavy cream or whipping cream to the chilled bowl..4-Mix in sugar and cornflour. Cornflour/cornstarch helps whipped cream to holds …