Author: CookDiaries

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    OREO CAKE

    wThis Oreo Cake has two layers a rich, moist chocolate cake filled and covered in a light Oreo whipped cream frosting! It makes a great birthday cake. Ingredients: For the cake 1½ cups (6.25 oz) all-purpose flour 1 cup (7 oz) sugar 1 cup cold water ⅔ cup vegetable oil ¼ cup (.75 oz) unsweetened cocoa powder 1 teaspoon baking soda 1 teaspoon white vinegar ½ teaspoon salt 1 teaspoon vanilla For the…

  • Vegetable Cabbage Soup

    This hearty soup is infinitely adaptable. Don’t love white beans? Add chickpeas instead! Not into celery? Leeks would be great here, too.  INGREDIENTS: 2 tbsp. extra-virgin olive oil 1 large onion, chopped 2 carrots, chopped 2 stalks celery, minced 1/2 tsp. chili powder Kosher salt Freshly ground black pepper 1 (15-oz.) can white beans, drained and rinsed 2…

  • Frosted Pumpkin Bars

    “These bars mix up quickly. They are moist and delicious with a wonderful cream cheese frosting. They are especially good when chilled in the refrigerator before serving.” Ingredients: Bars: 1 (29 ounce) can solid pack pumpkin 2 1/2 cups white sugar 1 1/2 cups vegetable oil 5 eggs 3 cups all-purpose flour 1 tablespoon baking…

  • Berry Frozen Dessert

    This frozen dessert has layers of buttery graham crumbs, a fruity filling and mounds of fresh berries. A no-bake sweet treat, perfect for summer entertaining! What You Need: 1 cup graham crumbs 1/4 cup butter, melted 1 pkg. (170 g) Baker’s White Chocolate 1 cup fresh strawberries, divided 1 cup fresh raspberries, divided 2 cups Philadelphia Cream Cheese Product…

  • One-Pot Pasta with Tomato-Basil Sauce

    This dish is a revelation. Throw all of your ingredients into one pot over medium-high heat, and about 25 minutes later you’ll have noodles perfectly coated in a luscious tomato-basil sauce. This is any busy mom’s weeknight dinner perfection. If entertaining, serve with one of our easy green salad recipes for the complete dinner experience.  Ingredients: 12 ounces casarecce or fusilli…

  • Dilled Egg Salad Recipe

    Dilled Egg Salad is a healthy eggetarian salad recipe. Simple and easy-to-make, this salad recipe is ideally served at room temperature. As the name suggests, the main ingredients used in this salad recipe are eggs and dill leaves, whereas mayonnaise is used for dressing. This quick-to-make salad is rich in proteins from boiled eggs and…