Dinner & Lunch

Cheshire cheese & ham on toast

Contains pork – recipe is for non-Muslims only
An easy and tasty treat for afternoon tea, these cheese and ham toasts are given a peppery mustard kick

Ingredients:

  • 4 slices white or wholemeal bread
  • butter
  • English mustard
  • 4 thick slices of ham
  • 1 tbsp snipped chive
  • 200g Cheshire cheese

Directions:

  • Toast the bread on one side only. Butter lightly on the untoasted side and smear with a little mustard. Top with a slice of ham, then half the chives.
  • Crumble the cheese on top. Grill until bubbling, scatter over remaining chives and cut into fingers.

Nutrition per serving: