Blueberry Lemon Drop Slushies

There’s no better way to welcome spring than with a bright and colorful cocktail that celebrates seasonal produce, and this blueberry lemon drop slush is the go-to year after year. It highlights our favorite spring flavor combo lemon-blueberry with a nostalgic frozen texture. Boozy with the perfect sweet-tart flavor, these slushies are the star of the show at any spring party they’re served at.

Prep Time:5 mins
Yields:2 serving(s)

Ingredients

• 1/2 oz. fresh lemon juice, plus more for glasses
• Granulated sugar, for glasses
• 2 Tbsp. blueberry preserves
• 10 oz. frozen lemonade
• 2 cups ice cubes (about 8 oz.)
• 5 oz. vodka
• Lemon wheels and fresh blueberries, for garnish

Directions

Step 1

Squeeze some lemon juice into a small bowl. Place sugar on a plate. Dip rims of 2 glasses into lemon juice, then into sugar. In a small bowl, combine blueberry preserves and 1/2 oz. lemon juice.

Step 2

In a blender, blend frozen lemonade, ice, and vodka until smooth.

Step 3

Spoon 1 Tbsp. blueberry mixture into base of each prepared glass. Divide lemon drop between glasses, then spoon remaining blueberry mixture over top. Garnish with lemon wheels and fresh blueberries.