Tag: FrenchDessert

Red Wine Poached Pears

Red Wine Poached Pears

Poached pears elegant, beautiful, and simple to make. You don’t need any special skills or tools — just some fruit, red wine, spices, and a cooking pot. Serve them hot, warm, or cold, either by themselves or with a little whipped cream on the side. 

Tarte Tatin

Tarte Tatin

Tarte Tatin is a classic French dessert that’s both rustic and elegant. Caramelized fruit sits atop buttery pastry, creating a sweet, rich, and slightly glossy treat that’s perfect for special occasions or anytime a little indulgence is needed. Total: 2 hr 20 min (includes freezing