This baked oatmeal combines simple ingredients that can be adapted for any allergies or flavor preferences. It’s like bread pudding for breakfast creamy, soft, chewy, and delicious all in one! Make ahead and enjoy all week long! Prep Time: 5 minutesCook Time: 35 minutesTotal Time: 45 minutesYield: serves 9 Ingredients Instructions Notes Nutrient Without Nuts […]
These classic English muffins are crispy on the outside with the classic nooks and crannies you expect from the packaged muffin, but these taste so much better. You don’t even have to toast them when they’re fresh because they are so soft. The dough can also be refrigerated overnight to cook fresh English muffins for […]
Make the perfect baked potato with crisp, salty skin and a tender, creamy center. This is my go-to method for making bigger batches of baked potatoes, and it never fails. Prep Time: 10 minutes minsCook Time: 1 hour hrServings: 8 servings Ingredients Instructions Nutrition Per Serving 269kcal Calories38g Carbs5g Protein12g Fats
This light pumpkin Roll recipe is a festive dessert with perfectly spiced cake and delicious cream cheese filling. The secret to making a cake roll is to roll the cake using a tea towel immediately after removing it from the oven. After it cools, you can unroll and fill it without the cake cracking. Prep […]
Tortas de la abuela are delicious Lent sweets from Spain. These honey-soaked fried dough fritters are totally delicious and are easy to make! Prep Time: 20 minutes minutesCook Time: 30 minutes minutesResting Time: 1 hour hourServings: 25 tortas Ingredients For the Fritter Dough For the Honey Glaze Instructions Notes Nutrition Serving: 1torta | Calories: 104.69kcal […]
This easy and authentic Spanish omelette recipe combines egg, potato, onion, olive oil, and salt in what is the best tortilla you’ll try. Cook Time: 15 minutes minutesRest Time: 15 minutes minutesServings: 8 slices Ingredients Instructions Notes Nutrition Serving: 1slice | Calories: 215.41kcal | Carbohydrates: 21.41g | Protein: 7.97g | Fat: 11.05g | Saturated Fat: […]