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Ingredients: For the Chocolate Graham Crust: 1 sleeve chocolate graham crackers* 1/4 cup sugar 6 tbsp melted butter For the Peanut Butter Pie Filling: 8 oz mascarpone cheese at room temperature 1 cup peanut butter creamy or crunchy, up to you 1 cup confectioner’s sugar (4 ounces by weight) 1 tsp vanilla extract 1.5 cups heavy cream To Serve: 1/2 cup heavy cream 1 tbsp sugar chopped peanut butter cups for garnish (about 6 mini, or 2 regular) Instructions: …
INGREDIENTS: CRUST 1.5 cups almond flour, superfine 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg 2 tablespoons coconut oil, melted 2 tablespoons maple syrup 1 teaspoon vanilla extract 1/8 teaspoon salt FILLING 1/2 cup coconut sugar 1 cup pumpkin puree 3 large eggs, beaten 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground …
INGREDIENTS : 14 graham crackers 8 tbsp. unsalted butter, melted 1/3 c. plus 2 Tbsp dulce de leche, plus more for serving 3 large ripe bananas 2 c. heavy cream, cold 1 tsp. pure vanilla extract 1/4 c. toasted hazelnuts, roughly chopped Chocolate curls, for serving DIRECTIONS : In a food processor, pulse graham crackers …
This vegan chocolate pie is a five-ingredient, no-bake miracle. The ultra-thick and creamy chocolate pie filling is made with (wait for it)… tofu, almond butter, almondmilk, and melted chocolate. Easy! INGREDIENTS: For the chocolate pie filling: 12 ounces firm silken firm tofu 1/2 cup Almond Breeze Chocolate Almondmilk 1/2 cup almond butter 12 ounces chocolate chips* flaky sea salt for topping For …
INGREDIENTS : 1/2 cup (113g) butter, melted 1 1/2 cups (192g) all-purpose flour 1 cup chopped pecans 1 container (16-ounce) whipped topping 1 package (8-ounce) cream cheese 1 cup (128g) confectioners’ sugar 1 box (3.9-ounce) instant chocolate pudding mix 1 box (3.9-ounce) instant vanilla pudding mix 4 cups milk, divided (I used whole milk) 1 cup heath chips, optional INSTRUCTIONS : Preheat oven to 375°F (190°C). In a medium bowl, combine butter, flour, and chopped pecans. Using a …
Ingredients: 25 chocolate sandwich cookies, such as Oreos, plus chocolate sandwich cookie crumbs, for serving 4 tablespoons butter, melted 1 generous cup raspberries, plus more for serving 3 tablespoons sugar Two 6-ounce containers raspberry yogurt One 3.4-ounce package instant vanilla pudding mix 1 cup heavy cream Whipped cream, for serving Directions: Preheat the oven to …
Ingredients: 1kg white potatoes, peeled and cut into chunks 1 large onion, chopped 1 x 250g tub Garlic & Herbs Extra-Light Soft Cheese 1 x 320g pack fish pie mix 190g coldwater prawns handful fresh flat-leaf parsley, chopped milk (optional) 1 tbsp olive oil 100ml (3 1/2fl oz) fish or vegetable stock 1 tbsp cornflour …
INGREDIENTS: CRUST: 1 1/4 cups almond flour 1/4 cup Swerve Sweetener 1/4 tsp salt 1/4 cup butter, chilled, cut into small pieces PECAN PIE FILLING: 1/2 cup butter 2/3 cup powdered Swerve Sweetener 2 tsp honey 1 1/2 tsp vanilla extract 1/2 cup heavy whipping cream 2 large eggs 1/4 tsp salt 1 cup pecans, …
This delicious butterscotch shortcrust pie is filled with sweet sliced apples. INGREDIENTS: 3 sheets frozen shortcrust pastry, thawed 1/2 cup brown sugar 1/3 cup golden syrup 20g butter 1/3 cup plain flour 1 teaspoon cinnamon 1/2 teaspoon nutmeg 10 medium granny smith apples, peeled, sliced 2 teaspoon caster sugar 1 egg, lightly beaten METHOD: Step …
I remember coming home sullen one day because we’d lost a softball game. Grandma, in her wisdom, suggested, “Maybe a slice of my homemade apple pie will make you feel better.” One bite, and Grandma was right. If you want to learn how to make homemade apple pie filling, this is really the only recipe …