Imagine orchard bubbles dancing in a glass: crisp cava effervescence lifting jewel-toned fruit sun-drenched oranges, blushing berries, and peaches dripping with golden light. Each sip is a burst of summer: crisp bubbles meet lush fruit sweetness, kissed by a whisper of brandy warmth. Prep Time: 25 minutes minutesServings: 8 glasses Ingredients Instructions Notes Nutrition Calories: […]
Fall desserts may get all the attention once autumn comes around, but I’m here to say that seasonal appetizers deserve their share of the spotlight especially these adorable pizza-stuffed pumpkins. Stuffed with creamy ricotta, these biscuit-based bites are baked to golden perfection before being brushed with a flavor-packed garlic butter. Serve alongside a marinara dipping […]
Our favorite veggie pizza recipe! It’s loaded with delicious vegetarian toppings like roasted red peppers, artichokes, onions, and basil. It will be a hit at your next pizza night! Prep Time: 15 minutes minsCook Time: 10 minutes minsServes 4 Ingredients Instructions
Brussels Sprout and Bacon Pizza is a match made in heaven and a FOUR INGREDIENT recipe! A white pie with seared brussels sprouts, crunchy bacon, and mozzarella cheese baked on a cast iron pizza pan until bubbly with a whole wheat crust. YUM. Ingredients: 1 prepared pizza dough store bought or homemade 4 slices bacon 8 oz. brussels sprouts washed, trimmed, and halved […]
Learning how to make pizza at home? This recipe is a hearty, zesty main dish with a crisp, golden crust. Feel free to use whatever toppings your family enjoys on this homemade pizza recipe. —Marianne Edwards, Lake Stevens, Washington Ingredients: 1 package (1/4 ounce) active dry yeast 1 teaspoon sugar 1-1/4 cups warm water (110° […]