The ultimate Fall comfort dish made with a deliciously cheesy pumpkin sauce and stuffed shells that are filled with all the flavors of Fall! INGREDIENTS: 12 ounces jumbo pasta shells 1 pound fresh spicy sausage, casing removed 1 cup chopped broccolini FOR THE CHEESY SAUCE: 16 ounces pumpkin puree 1/4 cup water 1/4 cup whole milk ricotta cheese 1/2 teaspoon ground nutmeg 1/2 cup Cabot Mac ‘n Cheese shredded cheese, plus more for […]
Tag: recipe
GOLDEN YELLOW SMOOTHIE RECIPE
Ingredients for 1 serving: 1 large carrot½ medium avocado1 small red apple½ medium cucumber, peeledOptional Add-ons:1-inch piece of ginger1-inch piece of turmeric6 oz waterice STEPS: Add ingredients to a blender, then gradually increase the speed until it reaches the maximum speed. Blend until smooth . Image Source:*fitmencook.com Source:fitmencook.com
HOW TO MAKE JAM
Ingredients: 4 cups mashed strawberries 3 cups sugar 1 3 oz. Sure-jell low sugar pectin pink box, powder pectin Instructions: Clean the berries. Remove the stems, mash and measure out exactly 4 cups of fruit. Measure the exact amount of sugar into a large pot. Add the pectin and whisk together. Stir in crushed berries and bring to a boil. Boil for […]
Lamb spezzatino
Ingredients: 3 sprigs fresh rosemary (approx. 10 cm long), leaves only 3 sprigs fresh thyme, leaves only 1 sprig fresh sage, leaves only 1 brown onion (approx. 150 g), cut into halves 2 garlic cloves 20 g olive oil 70 g rindless bacon rasher, cut into cubes (3 cm) 750 g lamb neck fillet, cut […]
Greek Salmon
INGREDIENTS: FOR TOPPING 1/4 c. extra-virgin olive oil Juice of 2 lemons 1 clove garlic, minced 1 tsp. dried oregano 1/2 tsp. red pepper flakes Freshly ground black pepper 1 c. cubed feta 1 c. quartered tomatoes or halved cherry tomatoes 1/4 c. sliced kalamata olives 1/4 c. chopped Persian cucumbers 1/4 chopped red onion […]
Addictive Asian Beef Slaw (Crack Slaw)
“This meal has it all – beef, shredded veggies, soy sauce, hot sauce, and lots of fresh cilantro. This dish is truly addictive.” Ingredients: 1 tablespoon canola oil 4 cloves garlic, minced, or more to taste 1 tablespoon minced fresh ginger 1 pound ground beef 1/2 head white cabbage, shredded 1/2 head red cabbage, shredded […]
Brooke’s Best Bombshell Brownies
Ingredients: 1 cup butter, melted 3 cups white sugar 1 tablespoon vanilla extract 1 1/2 cups all-purpose flour 1 cup unsweetened cocoa powder 1 teaspoon salt 1 cup semisweet chocolate chips Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 baking dish. Combine the melted butter, sugar, and vanilla in […]
Taco Slaw
Ingredients: 1/2 small head cabbage, chopped 1 jalapeno pepper, seeded and minced 1/2 red onion, minced 1 carrot, chopped 1 tablespoon chopped fresh cilantro 1 lime, juiced Directions: In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot, cilantro, and lime juice. . Source:allrecipes.com
Ahi Poke Bowls
INGREDIENTS: 1/4 c. low-sodium soy sauce 2 tsp. rice vinegar 2 tsp. sesame oil 1 tsp. freshly grated ginger Pinch of crushed red pepper flakes 2 green onions, thinly sliced, plus more for garnish 1 tsp. toasted sesame seeds, plus more for garnish 1 lb. sushi-grade ahi tuna, cut into bite-size pieces FOR SERVING: Cooked […]
Make-Ahead Egg and Cheese Sandwich
Ingredients: 4 large eggs Kosher salt and pepper 1 tbsp. olive oil 2 oz. extra-sharp cheddar cheese, coarsely grated 4 English muffins, toasted 2 c. baby spinach 4 thin slices ham (optional) Directions: In a bowl, beat eggs with 1 Tbsp water and ¼ tsp each salt and pepper. Heat oil in a large non […]