Ingredients: 2 tablespoons butter 1/2 pound sliced fresh mushrooms 1/4 cup chopped onion 6 tablespoons all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper 2 cans (14-1/2 ounces each) chicken broth 1 cup half-and-half cream Directions: In a large saucepan, heat butter over medium-high heat; saute mushrooms and onion until tender. Mix flour, salt, pepper and […]
Top this fruity smoothie with chopped almonds, shredded coconut, fresh kiwi, mango and blueberries. Ingredients : 1 banana, sliced and frozen 1 c. frozen mango chunks 1 c. frozen pineapple chunks 1 c. almond milk Directions: In blender, pulse banana, mango, and pineapple with almond milk until smooth but still thick, stopping and stirring occasionally. […]
Fresh spinach ravioli are a clever shortcut for making lasagna: Each ravioli is already a mini layer of pasta, cheese and vegetable. This recipe is especially fast to make using preroasted or grilled vegetables from the deli counter. Ingredients: 1 tablespoon extra-virgin olive oil 4 sweet Italian pork or turkey sausages (12 ounces), casings […]
There’s never a bad time for a crepe cake. It’s a light and sophisticated dessert that will impress even the most experienced bakers at the table. In this version, we layer coconut-lemon crepes with a rich filling of mascarpone and whipped coconut cream. Both festive and homey at once, we promise you won’t be able to have just […]
Ingredients: Four 5-ounce center-cut salmon fillets (about 1-inch thick) 3 tablespoons fresh lemon juice 3 tablespoons olive oil Kosher salt 1 bunch kale, ribs removed, leaves very thinly sliced (about 6 cups) 1/4 cup dates 1 Honeycrisp apple 1/4 cup finely grated pecorino 3 tablespoons toasted slivered almonds Freshly ground black pepper 4 whole wheat […]
INGREDIENTS: Cakes 4 oz dark chocolate ⅔ cup butter 4 eggs ⅔ cup sugar ½ cup flourCaramel Sauce ⅔ cup sugar ¼ cup butter 100 mL cream (1/3 cup plus 2 tablespoons) Squirt lemon juice, to taste DIRECTIONS: Cakes 1. Butter six ramekins, line with a disk of parchment, then butter the parchment. Very gently […]
The brown-butter glaze takes this deeply satisfying quick bread over the top. Ingredients: 1 1/2 sticks (12 tablespoons) unsalted butter, plus more for greasing the loaf pan 1 3/4 cups all-purpose flour 1/4 cup granulated sugar 1 teaspoon baking powder 1/4 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon fine salt 1/2 cup packed […]
Pasta is the perfect weeknight meal. Your family will love the comforting flavors, and you’ll love that it’s surprisingly low in calories. Ingredients: 8 ounces uncooked cavatappi pasta 1 pound asparagus, trimmed and cut diagonally into 1 1/2-inch pieces 1 teaspoon minced garlic 3 tablespoons pine nuts 2 ounces diced pancetta 2 tablespoons fresh lemon juice […]
This low-carb breakfast is comes together in no time—seriously, you only need 20-ish minutes! If you like your eggs super runny, you might want to pull them from the oven a minute before you think they’re ready. You’ll need to let them rest for a bit in the muffin tin before taking them out (they’ll be HOT), […]
This super-chocolaty smoothie is a tasty nondairy option. Dates offer up lots of richness and a caramel-like sweetness—naturally. As a bonus, they also boost fiber by about 2g. The smoothie recipe is designed to make just one serving, since weekday breakfasts are often solo meals; you can easily double the ingredients to serve 2 Ingredients: […]