Breakfast Desserts

BERRY BEET SMOOTHIE

Ingredients:

TO PREP

  •  1 (8.8-ounce) package
  • cooked beets*
  • 1 cup frozen strawberries
  • 1 cup frozen raspberries
  • 1 tablespoon chia seeds

TO SERVE

  • 1 cup unsweetened vanilla
  • almond milk
  • 1⁄2 cup 2% Greek yogurt
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract

Instructions:

  1. Combine the beets, strawberries, raspberries, and chia seeds in a large bowl. Divide among 4 ziplock freezer bags. Freeze for up to a month, until ready to serve.
  2. TO MAKE ONE SERVING: Place the contents of one bag in a blender and add 1⁄4 cup almond milk, 2 tablespoons yogurt, 1 1⁄2 teaspoons honey, and 1⁄4 teaspoon vanilla. Blend until smooth. Serve immediately.

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Image Source:*grandcentralpublishing.com

Source:grandcentralpublishing.com