Like most candy recipes, there isn’t room for ingredient substitution. I always recommend following the recipe as written. I find these truffles get even better and the pumpkin flavor becomes more prominent after a day or two in the refrigerator. Dip in white chocolate or dark chocolate for a fabulous fall treat! Prep Time: 1 […]
Best enjoyed warm from the oven, these delicate madeleines offer a perfect balance of rich dark chocolate and the vibrant, citrusy brightness of blood orange. Each shell-shaped bite is dipped in smooth chocolate and lightly dusted with blood orange powder, creating a dessert that’s both refined and irresistibly indulgent. Whether served at a dinner party […]
INGREDIENTS: Smoothie Bowl (1 large serving or 2 small) ¾-1 cup non-dairy milk ½ frozen banana 1 ½ cups frozen mixed berries 1 Tbsp almond butter (optional) 1 tsp vanilla extract (optional) Toppings Sliced Banana Cocoa nibs Chopped pecans Shredded coconut Instructions: Add the smoothie bowl ingredients to the blender and blend until mixture is […]
The greatest cornbread covered with maple syrup is how this thick, sweet corn and maple ice cream tastes. Add a little chile lime spice for a salty and exciting variation. Chilling the base completely before adding it to the ice cream maker is the key to perfectly textured ice cream. The maize kernel skins will […]
Make someone very happy on his or her birthday by using leftover Samoas cookies for a delicious Girl Scout-inspired ice cream cake. Caramel ice cream is topped with toasted coconut, chocolate and caramel drizzles, and crushed Samoas cookies. Ingredients 3 boxes of Samoas Girl Scout cookies, chopped 6 cups caramel ice cream, slightly softened 1 cup toasted coconut […]
There are breakfast parfaits with layered fruit and yogurt, and then there are dessert parfaits like this with crumbled cookies, slightly sweetened whipped cream and seasonal fruit. Here, the whipped cream gets a boost from mascarpone and lemon zest. If you don’t wish to use orange-flavored liqueur, substitute 1 or 2 tablespoons of orange blossom […]
Since ice cream is a seasonal product in Paris, during the summer months top pastry chefs also stock their patisserie boutiques with ice cream selections. This is a desirable business move for chefs, who are also impacted by climate change and the necessity to create items fit for a longer hot season than before, as […]
The best dessert for a warm summer day This amazing Polish cheesecake recipe, topped with strawberries and Jell-O, is the perfect way to sweeten up your day. It’s a great recipe for warm weather, pair it with delicious grilled dishes, or bring it to your Fourth of July barbecue this year. This recipe is courtesy of Polish […]
Some of the best holiday desserts aren’t very aesthetically pleasing. There’s always a few astray apples in apple pie, and who could forget how challenging it is to decorate sugar cookies? Luckily, there is one treat your holiday spread has been missing: Hungarian nut roll. Not only is the confection delicious, but it’s also beautiful. Because of its […]
Wondering how to have a sunny start to your morning, no matter the weather? Make a batch of these piña colada muffins and get ready for the best day ever. Piña Colada Muffins Ingredients Directions Step 1: Preheat oven to 350 F. Step 2: Using an electric mixer, prepare 1 (18-ounce) box yellow cake mix following package directions. Add 1 teaspoon coconut […]