How can make Cherry Pie
Ingredients: 5 cups stemmed and pitted fresh dark sweet or sour cherries (that’s about 2 pounds whole unpitted cherries) 3/4 cup (150 g) granulated sugar for sweet cherries, or 1 cup (200 g) for sour cherries 3 tablespoons cornstarch ¼ teaspoon salt 2 tablespoons freshly squeezed lemon juice for sweet cherries , or 1½ teaspoons for sour …









