Ingredients: Cake / Pan Lefi: 6 eggs 2 cups of sugar 2 cups of milk 1/2 cup of milk 3 teaspoons of baking powder 1 teaspoon of vanilla Cream: 1/2 large can of condensed milk large can of evaporated milk 1 cup of whipped cream 2 egg yolks Merengue / marshmellow cream: 4 egg whites […]
Desserts
Grandma’s Rice Pudding
Ingredients: 1-1/2 cups cooked rice 1/4 cup raisins 2 large eggs 1-1/2 cups whole milk 1/2 cup sugar 1/2 teaspoon ground nutmeg Additional milk, optional Directions: Place rice and raisins in a greased 1-qt. casserole. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. Bake, uncovered, at 375° for 45-50 […]
Banana, coconut & rosemary nice-cream
Ingredients: 10 ripe medium bananas (2kg), cut into 1cm (½in) thick slices 1 1/2 cups cups (375ml) canned coconut milk 2 small sprigs fresh rosemary 2 tablespoons honey Method: Place banana slices on two large baking-paper-lined oven trays. Cover and freeze overnight or until firm. 2Stir coconut milk, rosemary and honey in a small saucepan […]
White Chocolate & Rose Mousse
Ingredients: mckenzie’s baking aids gelatine, 100g woolworths select cooking chocolate white, 200g csr caster sugar , 500g jacobs creek sparkling moscato rose, 750ml strawberry fresh , 250g punnet raspberry fresh , 125g punnet Method: 1. To make berry coulis, blend raspberries and strawberries to form a puree. Pass through a fine sieve to remove seeds. […]
Rhubarb and raspberry Black Forest cake
INGREDIENTS: 300g dark (70%) chocolate, chopped 1/2 cup (50g) good-quality cocoa powder, sifted 3 eggs 250g sour cream, at room temperature 2 tsp vanilla extract 2 1/3 cups (350g) self-raising flour 1 firmly packed cup (250g) brown sugar 1 cup (220g) caster sugar 1/4 cup (60ml) sunflower oil 200g unsalted butter, chopped, softened 200g creme […]
Tiramisu Trifle
Ingredients: CHIFFON COFFEE CAKE 5 large egg yolks 1½ cups sugar, divided 2/3 cup vegetable oil 1/4 cup espresso, cooled to room temperature 2 cups cake flour 3/4 teaspoon baking powder 1/2 teaspoon baking soda 5 large egg whites ALCOHOL SYRUP 1 cup water 2 cups sugar 1 cup coffee liqueur WHIPPED MASCARPONE 1 cup […]
Small Batch Brownies
Ingredients: 4 tablespoons unsalted butter, diced 1/2 cup + 1 tablespoon granulated sugar 1/4 cup + 2 tablespoons unsweetened cocoa powder 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1 large egg 1/4 cup all-purpose flour 1/4 cup M&M candies Instructions: Preheat the oven to 325, and line a 9 x 5-inch loaf pan with parchment […]
Balanced Blueberry Breakfast Smoothie
Ingredients: 1 cup of U.S. Highbush Blueberries fresh or frozen 1-2 cups of unsweetened coconut milk If you choose to skip the protein powder, we recommend using soy milk for added protein ½ banana 1-2 tablespoons of peanut butter 2 cups of spinach 1 teaspoon of chia seeds OPTIONAL: 1-2 scoops of protein powder OPTIONAL: Ice as needed for desired consistency Instructions : Add everything to a blender and […]
COCONUT CREAM PIE BARS
INGREDIENTS: FOR THE CRUST: 8 ounces vanilla wafers, finely crushed 6 tablespoons unsalted butter, melted FOR THE CREAM CHEESE LAYER: 8 ounces cream cheese, at room temperature 1/4 cup granulated sugar 1 cup sweetened whipped cream* 24 vanilla wafers FOR THE PUDDING LAYER: 1 recipe vanilla pudding** 1 cup sweetened whipped cream* 3/4 cup sweetened flake coconut, toasted […]
MANGO LASSI
INGREDIENTS: 2 ½ cups fresh (or frozen mango) 1 can coconut milk (full fat) (or plain yogurt) ½ tsp cardamom 2-3 Tbsp honey Handful ice cubes Handful Nature’s Path Pumpkin Seed + Flax Granola DIRECTIONS: Combine all ingredients in a blender and blend until smooth. If too thick – add milk (dairy or non-dairy) a […]