Pasta al Limone
This classic lemon sauce recipe has a lot of fat and a lot of acidity, so don’t be shy with adding salt and taste as you go. It will likely require more than you think to strike that perfect balance. INGREDIENTS: 1 lemon 12 oz. …
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Pasta
Fresh Tomato, Sausage, and Pecorino Pasta
Ripe, summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling necessary. Ingredients: 8 ounces uncooked penne 8 ounces sweet Italian sausage 2 teaspoons olive oil 1 cup vertically sliced onion 2 teaspoons minced garlic 1 1/4 pounds tomatoes, chopped 6 tablespoons …
SKILLET PASTA WITH SUN DRIED TOMATOES WALNUTS AND FETA
A few pantry staples come together to make a fantastic dinner in this fast, easy, and flavorful one Skillet Pasta with Sun Dried Tomatoes Walnuts and Feta. INGREDIENTS: 1/3 cup chopped walnuts 1 Tbsp olive oil 2 cloves garlic, minced 1/2 lb frozen broccoli florets 2 cups vegetable broth 1/3 cup sun dried tomatoes 8 oz bowtie pasta 1 fresh …
Baked Manicotti with Sausage and Peas
Ingredients: Fonduta Sauce: 3/4 cup milk 1/2 cup heavy cream 6 ounces (about 3 cups) grated Pecorino Romano 1/4 cup chopped fresh basil leaves Manicotti: 2 tablespoons olive oil, plus extra for drizzling 1 pound sweet Italian sausage, casings removed 1 large or 2 small …
Healthy Pasta with Spicy Crab
“I was training for a marathon when I created this recipe. Crab is high in protein but low in fat, so it’s a great balance to the … Ingredients: Kosher salt 1 pound spaghetti 2 tablespoons canola oil 2 Fresno chile peppers, finely chopped 2 …
Vegetable-and-Ravioli Lasagna
Fresh spinach ravioli are a clever shortcut for making lasagna: Each ravioli is already a mini layer of pasta, cheese and vegetable. This recipe is especially fast to make using preroasted or grilled vegetables from the deli counter. Ingredients: 1 tablespoon extra-virgin olive oil …
Pasta with Asparagus, Pancetta, and Pine Nuts
Pasta is the perfect weeknight meal. Your family will love the comforting flavors, and you’ll love that it’s surprisingly low in calories. Ingredients: 8 ounces uncooked cavatappi pasta 1 pound asparagus, trimmed and cut diagonally into 1 1/2-inch pieces 1 teaspoon minced garlic 3 tablespoons pine …
One-Pot Pasta with Tomato-Basil Sauce
This dish is a revelation. Throw all of your ingredients into one pot over medium-high heat, and about 25 minutes later you’ll have noodles perfectly coated in a luscious tomato-basil sauce. This is any busy mom’s weeknight dinner perfection. If entertaining, serve with one of our easy green …
ONE POT ZUCCHINI MUSHROOM PASTA
An incredibly creamy, hearty pasta dish that you can make in just 20 minutes. Even the pasta gets cooked right in the pot! Ever since I made that one pot pasta several weeks back, I’ve been on the hunt for more recipes like this – easy, effortless …
Pasta Fagioli
Craving something hearty, healthy and warm? Pasta e Fagiole (AKA pasta and beans) is the answer. Perfect for those dreary winter evenings when you want something fast and delicious, this soup comes together in no time, and it’s super adaptable. (As in, chop up whatever you’ve got in …