INGREDIENTS: 1 Tbsp. of Oil 1 Cup of Onion (chopped) 3 Garlic Cloves (minced) 2 Tsp. of Fresh Jalapeno (diced) 3 Tsp. of Cumin 1 Tsp. of Oregano 6 Cups of Vegetable Broth 2 Cans (10-ounces each) of Diced Tomatoes with Green Chilies Juice of a Lime + 1 Lime (cut into wedges) 2 Avocados […]
Ingredients: 275g gluten-free/wholegrain pasta1 large courgette, diced400g broccoli, cut into small florets250g asparagus or green beans, cut into 1.5cm pieces1 large red pepper, finely diced2 garlic cloves, crushedZest 1 lemon1 tbsp extra-virgin olive or chilli oil1½ tbsp balsamic vinegarSmall bunch fresh basil Method : Cook the pasta in a large pan according to the pack […]
INGREDIENTS: For the suya spice blend: 3 tablespoons cayenne pepper 1 ½ tablespoons roasted peanuts, ground into a fine powder 1 tablespoon paprika 1 tablespoon garlic powder 1 tablespoon onion powder ½ tablespoon ground ginger 2 teaspoons kosher salt 2 Maggi bouillon cubes, crushed For the suya: 1 pound jumbo shrimp, peeled and deveined 1 […]
Ingredients: 4 tablespoons unsalted butter, diced 1/2 cup + 1 tablespoon granulated sugar 1/4 cup + 2 tablespoons unsweetened cocoa powder 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1 large egg 1/4 cup all-purpose flour 1/4 cup M&M candies Instructions: Preheat the oven to 325, and line a 9 x 5-inch loaf pan with parchment […]
Ingredients: For the meat sauce: 3 pounds ground chuck 3 cloves garlic, minced 1 large onion, chopped 1 tablespoon basil 1 tablespoon oregano 1 tablespoon salt 1 12-ounce can tomato paste 12 ounces water For the cheese filling: 16 ounces cottage cheese 1/2 cup grated Parmesan cheese 2 tablespoons parsley flakes 3 eggs, beaten To assemble lasagna: Mozzarella and provolone cheese, sliced 6 lasagna noodles Pepperoni Directions: For […]
INGREDIENTS : PRAWN TORTILLAS 1 x Any of The De Costi Flavoured Prawn range 6 Mini Soft Tortillas, warmed 2 cups red Cabbage Slaw, thinly chopped 1 small Lebanese cucumber, thinly sliced TO SERVE Lime wedges METHOD: PRAWN TORTILLAS Heat a non-stick pan over medium heat for 2 minutes. Add the De Costi Flavoured Prawns […]
Ingredients : BUCATINI ALL’AMATRICIANA : 100g of guanciale, or good quality pancetta, diced into 0.5cm cubes 400g of San Marzano tomatoes, (1 tin) 1/2 onion, diced (optional) 1/2 red chilli, diced (optional) 50ml of white wine olive oil 400g of bucatini pasta Pecorino Romano, to grate on top basil leaves, torn Method : 1-To begin, slowly heat the diced […]
Ingredients: Dough: 3 1/3 cups (835 mL)all-purpose flour 1/4 tsp (1.25 mL)instant active dry yeast 2 tsp (10 mL)fine sea salt 1 1/2 cups (375 mL)water Filling: 8slices bacon 4breakfast sausages 5 tbsp (75 mL)olive oil, divided 2large potatoes, cut into 1/2-inch (1 cm) cubes 1/4 tsp (1.25 mL)salt, plus more for seasoning 1/4 tsp (1.25 mL)black pepper, plus more for seasoning […]
Ingredients: ¼ cup white wine vinegar ¼ cup white wine ¼ cup chopped fresh tarragon 1 tablespoon minced shallots 1 teaspoon white peppercorns 4 large egg yolks 2 sticks unsalted butter, melted 1 tablespoon plus 1 teaspoon kosher salt 3 pounds tri-tip steak 1 teaspoon coarsely ground black pepper 2 tablespoons olive oil Preparation: In […]
Ingredients: FOR THE SALAD: 1 (15-ounce) can chickpeas, rinsed and drained 3 tablespoons tahini 1 teaspoon Dijon or spicy brown mustard 1 tablespoon maple syrup or agave nectar ¼ cup diced red onion ¼ cup diced celery ¼ cup diced pickle 1 teaspoon capers, drained and loosely chopped Healthy pinch each sea salt and black […]