Soft and moist chai latte cupcakes prepared with chai tea, chai spices, and topped with whipped chai buttercream. This simple cupcake recipe tastes exactly like your favorite coffeehouse chai latte drink. Prep Time: 40 minutesCook Time: 20 minutesTotal Time: 3 hours, 20 minutesYield: 14 cupcakes Ingredients Chai Spice Mix Cupcakes Chai Spice Buttercream Instructions Notes
This is the perfect lemon meringue pie! With a delicious homemade pie crust, tart and smooth lemon filling, and a fluffy toasted meringue topping, it’s impossible to resist. Prep Time: 6 hoursCook Time: 1 hour, 10 minutesYield: one 9-inch pie Ingredients Meringue Instructions Notes
Rich, chewy, and irresistibly chocolatey, these Nutella blondies combine the creamy hazelnut spread with a soft, golden-brown base for a decadent treat that’s perfect any time of day. Yields: 20 PicesPrep Time: 10 minsTotal Time: 50 mins Ingredients Directions Step 1 Preheat oven to 350°. Line a 13″x9″ baking pan with parchment, leaving a 2″ overhang […]
This easy burnt Basque cheesecake recipe comes from the Devour Tours cookbook and is based on the original version served at La Viña in San Sebastián. Prep Time: 15 minutes minutesCook Time: 45 minutes minutesTotal Time: 1 hour hourServings: 8 slices Ingredients Instructions Nutrition Information Calories: ~520 kcal Total Fat: ~43g Cholesterol: ~225mg Carbohydrates: ~34g […]
Quesillo canario is a delicious Spanish flan recipe from the Canary Islands. It’s made with condensed milk and flavored with lemon zest, and is a perfectly creamy caramel dessert! Prep Time: 10 minutes minutesCook Time: 50 minutes minutesChill Time: 4 hours hoursTotal Time: 5 hours hoursServings: 8 servings Ingredients For the Caramel For the Custard […]
Cookies meet brownies in these Fudgy Double Chocolate Chip Cookies. They are thick and crispy on the outside, and ultra gooey and fudgy inside with lots of melted chocolate. Prep Time: 25 minCook Time: 11 minYield: 10 cookies ngredients Instructions Notes
These peppermint mocha cookies will be the star of your holiday cookie tray and cookie exchanges! The candy cane crunch and white chocolate put them over the top! Prep Time: 3 hours, 30 minutesCook Time: 11 minutesTotal Time: 4 hours, 30 minutes (includes setting)Yield: 20-22 cookies Ingredients Instructions Notes Estimated Nutrition Per Cookie
This is moist and tender orange cranberry bread with buttery streusel and a zingy orange glaze. It’s perfect for guests or with a warm cup of tea in the early morning or afternoon. See notes for freezing instructions. Ingredients Streusel Bread Glaze Instructions Notes Estimated Nutrition Nutrient Amount Calories ~3,900 kcal Total Fat ~190g Saturated […]
Salty pretzels covered in caramel and topped with your favorite candies. These loaded caramel dipped pretzels are kid-friendly, perfect for gift-giving and bake sales, and satisfy your salty/sweet tooth! Prep Time: 20 minutesCook Time: 10 minutesTotal Time: 1 hourYield: 18 pretzels Ingredients Instructions Notes
Like most candy recipes, there isn’t room for ingredient substitution. I always recommend following the recipe as written. I find these truffles get even better and the pumpkin flavor becomes more prominent after a day or two in the refrigerator. Dip in white chocolate or dark chocolate for a fabulous fall treat! Prep Time: 1 […]