Tag: Vegetarian

Breakfast

Spinach Pie

by

This savory spinach pie is packed with spinach and baked in a flaky crust. It’s loaded with three kinds of cheeses, onion, garlic, eggs, and seasoned with tons of flavor! Enjoy it warm or cold, and any time of day. Prep Time:30minutes minutesCook Time:50minutes minutesServings:8 people Ingredients Instructions Nutrition Calories: 363kcalCarbohydrates: 21gProtein: 18gFat: 24gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 0.01gCholesterol: 102mgSodium: 914mgPotassium: 777mgFiber: 3gSugar: 1gVitamin A: 7642IUVitamin C: 27mgCalcium: 529mgIron: 7mg Nutrition information […]

Read More
Desserts

Red Wine Poached Pears

by

Poached pears elegant, beautiful, and simple to make. You don’t need any special skills or tools — just some fruit, red wine, spices, and a cooking pot. Serve them hot, warm, or cold, either by themselves or with a little whipped cream on the side. Pro tip: Poached pears taste even better the next day […]

Read More
Simple

Roasted Broccoli

by

Garlic Parmesan Roasted Broccoli is an easy side dish that makes vegetables the star of the table. Roasted until tender with crisp edges and tossed with savory garlic and Parmesan, it’s packed with bold flavor and perfect for weeknights, meal prep, or pairing with any main course. Simple, quick, and reliably delicious every time. Prep: 5minutes minutesCook: 10minutes minutesYield: 6 servings […]

Read More
Desserts

Pistachio Tiramisu

by

This dreamy pistachio tiramisu has light, creamy layers of pistachio mascarpone cream and coffee-soaked ladyfingers. A layer of crunchy chopped pistachios on top adds even more nutty flavor. Prep – 40minutes minsChill Time – 6hours hrsServes – 9 Ingredients Instructions  Notes Nutrition Calories: 468.3kcalCarbohydrates: 32.7gProtein: 11.2gFat: 32gSaturated Fat: 16.6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4.4gTrans Fat: 0.01gCholesterol: 187.6mgSodium: 141.5mgPotassium: 131.2mgFiber: 0.8gSugar: 12.8gVitamin A: 968.8IUVitamin C: 0.03mgCalcium: 99.9mgIron: 1.6mg

Read More
Sweet Treat

Sweet Raspberry Cake

by

A soft, vanilla snack cake made with toasted walnuts, and topped with a delicious raspberry buttercream frosting. A smaller cake like this is nice for everyday baking! Servings: 8 servings Ingredients Cake Raspberry Buttercream Candied Walnuts Instructions For the cake

Read More
Sweet Treat

Cranberry-Lime Pie

by

The spirit of a Key lime pie in the guise of a luscious cranberry curd. The contrast between the snappy press-in crust and the tart filling in this recipe is pure genius. Recipe information Ingredients Crust: 4 ounces gingersnap cookies (about 16 if using Nabisco) 1 cup pecans 4 tablespoons unsalted butter, melted 3 tablespoons […]

Read More
Sweet Treat

Christmas Tree Churros

by

Christmas Tree Churros are a festive twist on a classic treat, shaped like little trees and fried until golden and crisp. Coated in cinnamon sugar and perfect for dipping, they’re a fun, crowd-pleasing dessert that adds a touch of holiday magic to any celebration. Prep Time: 30 minsYields: 8 servings Ingredients Equipment Needed Directions Step […]

Read More
Appetizers

Pomegranate Pistachio Crostini

by

Pomegranate Pistachio Crostini is a festive appetizer that’s as beautiful as it is delicious. Crisp crostini are topped with creamy goodness, crunchy pistachios, and bright pops of pomegranate, creating the perfect balance of texture and flavor for holiday gatherings or special occasions. Cook:5 minPrep:25 minYield:3 dozen Ingredients Directions Nutrition Facts 1 piece: 44 calories, 3g […]

Read More
Sweet Treat

Christmas Wreath Cookies

by

Be honest: Aren’t Christmas wreath cookies some of the cutest holiday desserts you’ve ever seen? Families have been making these marshmallowy sweets for generations, and it’s not just because they’re charming, chewy and delicious. First, they serve as a quick and easy Christmas cookie recipe for cookie exchanges, school parties or holiday dessert tables. And […]

Read More
Breakfast

Brioche French Toast

by

Thick slices of buttery brioche soak up a lightly sweetened vanilla-cinnamon custard, then cook until golden with a soft, custardy center. An easy, indulgent French toast perfect for weekend brunch. Ingredients Optional Toppings Instructions Notes

Read More